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American Culinary Federation (34)








American Butter Institute
Representing the marketing and regulatory interests of butter manufacturers.
http://www.butterinstitute.org/

American Society of Baking
Promoting the advancement of baking science technology through the exchange of information and interaction among baking industry professionals.
http://www.asbe.org/

American Tilapia Association
A non-profit organization with goals in education, member information and networking, government interactions and support for research.
http://www.tilapia.org/

American Wholesale Marketers Association
A trade organization working on behalf of U.S. convenience distributors.
http://www.awmanet.org

ASMC
A trade association serving sales and marketing agencies (food brokers) and manufacturers in the food and consumer packaged goods industry.
http://www.asmc.org/

AWWPA
Getting white wheat ingredients of specific performance attributes to consumers and manufacturers is the prime goal of the American White Wheat Producers Association.
http://www.awwpa.com/

Canola Council of Canada
Organization supporting the canola oil industry.
http://www.canola-council.org/

CBWA
Committed to ensuring a high standard of quality for bottled water.
http://www.cbwa-bottledwater.org/

Chef's Collaborative
Promoting sustainable cuisine by teaching children, supporting local farmers, educating one another, and inspiring the public to choose good, clean food.
http://www.chefscollaborative.org/

Confectioncanada.com
Representing confectionery chocolate, candy and chewing gum manufacturers, affiliates and suppliers, the CMAC supports confectionery growth by advancing.
http://www.confectioncanada.com/

Euro-toques
An organization of chefs throughout Europe and European chefs working around the world.
http://www.euro-toques.org/

Food Consultants Group
Independent alliance of food industry experts. Support for industry areas including marketing, logistics, new technologies, finances, and legal issues.
http://www.foodconsultants.com/

Food Institute
Portal for the food industry, includes industry, health and government and international news and related resources.
http://www.foodinstitute.com/

Food Marketing Institute
Organization serving the needs of food distribution and related business, including grocery wholesalers and retail supermarkets.
http://www.fmi.org/

FSTEA
Improving food safety in foodservice and retail through training and education.
http://www.fstea.org/

HPBA
Trade association promoting the welfare of the barbecue industry.
http://www.hpba.org/

IARW
Advances and enhances the safe storage of large quantities of food products, facilitating efficient distribution of food between manufacturers and retailers and to promote better understanding by the public.
http://www.iarw.org/

IDFA
The dairy foods voice throughout the United States of America and globally.
http://www.idfa.org/

IFOAM
An umbrella organisation for the national organic certification bodies. Setting out minimum standards for organic production. Provides accreditation schemes for national organisations.
http://www.ifoam.org/

IFU
Association representing the international fruit juice industry. Membership description, list of publications, and overview of goals and activities provided.
http://www.ifu-fruitjuice.com/

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