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Top > Cooking > World Cuisines > North American > Cajun-Creole
Cajun and Creole Recipes
Includes Blackened Red Fish, Andouille Sausage, Jezebel Sauce, and Shrimp Remoulade.
http://www.mit.edu:8001/people/wchuang/cooking/Cajun_n_Creole.html
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Cajun Cookery
Authentic recipes of New Orleans and Southeast Louisiana, including beverages, soups and snacks.
http://cajuncookery.esmartweb.com/recipes.html
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Cooking Louisiana
Site devoted to Louisiana home cooking, featuring recipes, cooking methods, and chefs' selections.
http://www.cookinglouisiana.com/
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Great Cajun Cooking
Offers cooking tips including how to make a roux as well as recipes and links.
http://www.greatcajuncooking.com.
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Gumbo Town
Techniques for preparing this New Orleans classic. Includes tips for making the roux and recipes.
http://www.pannett.com/gumbo.html
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Justin Wilson
Printer-friendly versions of recipes from the Cajun chef and humorist.
http://www.justinwilson.com/recipes/recipeslist.htm
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Louisiana Recipes
New Orleans dishes, including Shrimp Etouffee, Jambalaya, Gumbo, Boiled Crawfish and Pralines.
http://www.louisianarecipes.com/
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New Orleans Cuisine
Large recipe collection celebrates the varied ethnic groups who contributed to this multi-cultural cuisine.
http://www.gatewayno.com/cuisine/cuisine.html
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