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A Wardrobe in Time: Kitchen
Recipes popular throughout the British Isles of the Renaissance.
http://www.awardrobeintime.com/kitchen/kitchen.html

Culinary and Dietetic Texts 1350-1800
Historical texts on cookery, food, nutrition and dietetics (mainly in German), presented by Thomas Gloning, Philipps-University Marburg.
http://staff-www.uni-marburg.de/~gloning/kobu.htm

Francesco Sirene, Spicer
Information on exotic herbs and spices used in historic cooking, along with some recipes.
http://www.silk.net/sirene/

Frugal Recipes From Wartime Britain
Recipes from Colleen Moulding's Grandmother to feed her husband and seven children during the Second World War.
http://www.allthatwomenwant.com/wartimerecipes.htm

Give Them Beans
Nice, inexpensive and easy to prepare dishes, common in Britain during the war years.
http://www.455th.ukpc.net/455th/recipe.htm

Hardtack
History with recipes of hardtack, the most convenient food for soldiers, explorers, and pioneers.
http://www.kenanderson.net/hardtack/

Henry Notaker's Old Cookbooks and Food History
Excerpts from Norwegian cookbooks and links to websites pertaining to historical cookbooks.
http://www.notaker.com/old_onli.htm

Historic American Recipes
Recipes from classic American cookbooks available in facsimile editions from the Food Heritage Press.
http://www.foodbooks.com/recipes.htm

Jacobean Dinner Recipes
Recipes to cook a menu and detailed instructions for brewing beer.
http://www.bcpl.net/~cbladey/guy/html/recip1.html

Lady Logie's Recipes
Three 18th century Scottish recipes.
http://www.angus.gov.uk/history/archives/gems/Logie.htm

Medieval & Renaissance Mediterranean Cookery
Selection of recipes based on two 15th century Italian cookbooks.
http://marianne.castillo.net/cocina/index-ing.html

Medieval and Anglo Saxon Recipes
Eight recipes taken from 'The British Museum Cookbook' by Michelle Berriedale-Johnson.
http://www.cs.cmu.edu/People/mjw/recipes/ethnic/historical/med-anglosaxon-coll.html

Medieval European Recipes
Six recipes taken from 'The British Museum Cookbook' by Michelle Berriedale-Johnson.
http://www.cs.cmu.edu/People/mjw/recipes/ethnic/historical/med-european-coll.html

Medieval Recipes
Favourite Medieval and Renaissance recipes adapted for the modern cook.
http://www.bitwise.net/~ken-bill/med-p1.htm

Medieval Recipes
About twenty recipes at RecipeSource.com.
http://www.recipesource.com/misc/medieval/

Period Recipes
Courtesy of the Historic Kitchens of Heritage Toronto.
http://www.foodandheritage.com/periodti.htm

Pioneer and Indian Recipes
Adaptations of recipes prepared by Native Americans or pioneers on the Oregon Trail.
http://www.nps.gov/whmi/educate/ortrtg/14or1.htm

Recipes and Rations
Eleven recipes from the last half of the last century (in English and German); from Timewitnesses.org.
http://timewitnesses.org/english/food/

Regency Collection - Recipes
Recipes from authentic handwritten 'receipt' books of the 18th century.
http://homepages.ihug.co.nz/~awoodley/recipes/order.html

Sabina Welserin's Cookbook
English translation of one of the oldest German cookbooks (1553).
http://www.daviddfriedman.com/Medieval/Cookbooks/Sabrina_Welserin.html

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