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Top > Cooking > Fruits and Vegetables > Corn
Bean and Corn Salad
Uses frozen corn.
http://www.recipesource.com/fgv/bean-salads/bean-corn-salad.html
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Blue Cornmeal Crepes
Uses all-purpose flour and blue corn meal; use with favorite salsa or seafood stuffing.
http://www.recipesource.com/munchies/appetizers/01/rec0189.html
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Corn and Wild Mushroom Quesadillas
Uses fresh corn kernels and fresh mushrooms such as shiitake, oyster or cremini.
http://www.missionfoodsfsc.com/recipes/single_recipe/index.asp?idx=169
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Corn Relish
Uses fresh corn, green peppers, and other garden vegetables.
http://southernfood.about.com/food/southernfood/library/rec99/bl90718a.htm
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Cream Corn Pancakes
Simple, three-ingredient recipe for pancakes.
http://www.cs.cmu.edu/~mjw/recipes/vegetables/corn/crmcorn-pancakes.html
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Fried Green Corn
Uses 6 ears.
http://southernfood.about.com/food/southernfood/library/news/bln150.htm
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Grits
Extensive information on grits.
http://www.grits.com/
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Mom's Tamale Pie Recipe
Uses corn meal and canned corn kernels.
http://www.memorableplaces.com/recipies/momstamalepie.html
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Scalloped Corn
Recipe using frozen white corn and bacon.
http://www.free-recipe.com/scalloped-corn.htm
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